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<<Back United's roots go back to 1916, when H.D. Snell opened his first United Cash Store in Sayre, Oklahoma. Today, his legacy has grown to include 47 stores in 26 Texas cities and over 9,000 team members putting their hearts and souls into serving their guests and their communities. H.D.'s core philosophy was a commitment to value, high quality products, outstanding guest service - treating each guest as he would want to be treated - and community involvement. When he opened a new store in Cordell, Okla., in 1924, he said to the people of Cordell in a newspaper announcement, "We do not come here to tear down; we come here to build up."
Under Jack's leadership the company continued its emphasis on service and quality, which helped build United's reputation for fresh meat markets and produce departments. It also set the stage in the '80s and '90s for the company's introduction of fresh delis, hot food bars, restaurants, bakeries, pharmacies, in-store banks and guest convenience centers. In addition to its innovations in the grocery store industry, United Supermarkets has long been known for its commitment to guest service and community involvement. United Supermarkets' main priority has always been to give each guest personal service while providing high quality products at a fair price. Its successful "Personal Touch" philosophy stresses superior service, community involvement and treating team members as family. In 2001, United Supermarkets was recognized for its commitment to quality, value and service, as well as its unmatched guest service and community involvement, when it won the 2001 Better Business Bureau National Torch Award for Marketplace Ethics, becoming the first supermarket chain to receive the prestigious award.
Despite tremendous growth, the original vision of H.D. and Jack Snell is very much alive in today's United Supermarkets. The founders' spirit of service and basic philosophy still serve as cornerstones of everyday operations. That philosophy is simple: Passionate team members dedicated to giving guests the finest in quality, value and service. In short, it's what makes United different - Food, People, Heart & Soul. H.D. wouldn't have it any other way. |
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